Sushi Bar Starters

Seared pepper tuna with wasabi mayo sauce

Sliced yellowtail topped with jalapeno with fish egg served with citrus dressing

Mix of shrimp, octopus, surf clam and crab meat served with spicy lemon garlic sauce

Served thin sliced tuna accented with ponzu dressing

Salmon asparagus with spicy yuzu sauce

5 pieces sushi of chef's choice

9 pieces sashimi of chef's choice

Tuna, salmon, white fish, cucumber, avocado, seaweed salad, tempura crunchy mixed accented with honey sauce, wasabi mayo and eel sauce

Pan seared sesame tuna and avocado with chef's special miso sauce

Jalapeño stuffed with spicy tuna, spicy crab, cream cheese, lightly deep fried with eel sauce and spicy mayo